Pepper Jelly
1 ¼ c. chopped green hot
pepper*
1 ½ c. chopped green
sweet pepper*
6 ½ c. sugar
1 ½ c. white vinegar
1 bottle Ball Fruit Jell
Pectin  
Red or green food
coloring
Mix peppers, sugar and vinegar, boil 10 minutes.

Add green or red food coloring.  Add pectin; boil 5 minutes.

Strain, pour in hot jar and seal.

Makes 6 jars.
Directions
Ingredients