Honey Pumpkin Butter
2 cups cooked mashed
pumpkin
1/2 cup honey
1 tsp. grated lemon rind
1 tsp. lemon juice
1 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. ginger
1/8 tsp. cloves
1/4 tsp. salt
pumpkin
1/2 cup honey
1 tsp. grated lemon rind
1 tsp. lemon juice
1 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. ginger
1/8 tsp. cloves
1/4 tsp. salt
Mix all ingredients thoroughly. Simmer uncovered on low heat
for about 40 minutes,stirring frequently until thick.
When it is thick enough for you, pour into jars & refrigerate.
for about 40 minutes,stirring frequently until thick.
When it is thick enough for you, pour into jars & refrigerate.
| Directions |
| Ingredients |
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